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1.
GEN ; 65(3): 177-182, sep. 2011. ilus, tab
Artigo em Espanhol | LILACS | ID: lil-664143

RESUMO

La Enfermedad por Reflujo Gastroesofágico es el resultado de varias situaciones, con un desequilibrio entre los factores defensivos y la integridad de la barrera antirreflujo. El diagnóstico se realiza por los elementos clínicos, la endoscopia, la histología y la pHmetría esofágica. La Manometría Esofágica nos permite co- nocer el estado de la barrera antirreflujo y los trastornos motores se asocian a estos pacientes, que facilitan el desarrollo de la enfermedad. En este trabajo se estudian las características de los factores de motilidad, a través de la manometría esofágica, en un grupo de pacientes, con Enfermedad por Reflujo Gastroeso fágico.


Gastroesophageal Reflux Disease is the result of several situations, with an imbalance between the defensive factors, and the integrity of the antireflux barrier. Diagnosis is made by clinical, endoscopy, histology and esophageal pHmetry. Esophageal manometry allows us to understand the behavior of this barrier and the disease´s development. In this paper, we study the charactequeristics of motility factors, by esophageal manometry, in a group of patients with Gastroesophageal Reflux Disease.


Assuntos
Humanos , Masculino , Feminino , Helicobacter pylori , Terapêutica/efeitos adversos , Terapêutica/métodos , Tratamento Primário/efeitos adversos , Tratamento Primário/métodos , Úlcera Péptica/patologia , Gastroenterologia
4.
Clin Transl Oncol ; 12(3): 158-9, 2010 Mar.
Artigo em Inglês | MEDLINE | ID: mdl-20231119
5.
6.
Clin Transl Oncol ; 11(5): 260-2, 2009 May.
Artigo em Inglês | MEDLINE | ID: mdl-19451057
7.
Clin Transl Oncol ; 11(3): 123-5, 2009 Mar.
Artigo em Inglês | MEDLINE | ID: mdl-19293048
8.
Clin Transl Oncol ; 11(2): 67-9, 2009 Feb.
Artigo em Inglês | MEDLINE | ID: mdl-19211369
17.
Nutr Hosp ; 23(1): 68-74, 2008.
Artigo em Espanhol | MEDLINE | ID: mdl-18372949

RESUMO

Nutrient Energy Malnutrition (NEM) is a common feature among liver cirrhosis (LC) patients, and might constitute a negative predictor of patient's survival. A prospective descriptive study was carried out in order to assess the influence of LC patient's nutritional status on the occurrence of complications and mortality in a tertiary care health institution in Havana City (Cuba). One-hundred twenty-one patients were recruited for the study (Women: 52.9%; Younger than 60 years: 59.0%; Whites: 90.0%). C virus infection, alcoholism, and B virus infection accounted for 71.0% of LC cases. Ninety-two percents of the patients had less than 5 yearse of diagnosis. Subjective Global Assessment (SGA) of nutritional status returned a 45.0% of malnutrition. Malnutrition was associated with disease progression: twenty-one percent of A Child-Pugh Stage patients was malnourished, but this rate increased to become 90.0% among those in C stage. Fat and skeletal muscle compartments were reduced in 36.0 and 37.0% of the patients, respectively. Complications affected 44.6% of the patients. Sixty percent of them were malnourished (p <0.01). One-year mortality rate was 11.0%. Ninety-two percent of deceased patients were malnourished (p < 0.01). LC malnourished patients have greater risk of complications and death as compared to well-nourished ones.


Assuntos
Cirrose Hepática/complicações , Desnutrição/complicações , Estado Nutricional , Adulto , Idoso , Cuba , Progressão da Doença , Feminino , Humanos , Cirrose Hepática/diagnóstico , Cirrose Hepática/mortalidade , Masculino , Pessoa de Meia-Idade , Estudos Prospectivos , Fatores de Risco , Fatores de Tempo
19.
Nutr. hosp ; 23(1)Jan.-Feb. 2008. graf, tab
Artigo em Espanhol | CUMED | ID: cum-39818

RESUMO

La Desnutrición Energética Nutrimental (DEN) es una manifestación muy frecuente entre los pacientes con Cirrosis Hepática (CH), y puede constituir un predictor negativo para la supervivencia de los mismos. Se realizó un estudio descriptivo prospectivo para identificar la influencia del estado nutricional de los pacientes con CH en la aparición de complicaciones y mortalidad en una institución terciaria de salud de La Habana (Cuba). Se reclutaron 121 pacientes cirróticos (mujeres: 52,9por ciento; menor de 60 años: 59,0 por ciento; piel blanca: 90,0 por ciento). La infección por virus C, el alcoholismo, y la infección por virus B representarion el 71,0 por ciento de los casos de CH. El 92 por ciento de los enfermos tenían menos de 5 años de diagnosticados. La Evaluación Subjetiva Global (ESG) del estado nutricional arrojó un 45,o por ciento de desnutrición. La desnutrición es proporcional al estadio de progresión de la enfermedad: el 21,0 por ciento de los cirróticos en estadio A (Child-Pugh) estaba desnutrido, pero esta frecuencia llegó a ser del 90,0% entre aquellos en el estadio C. Los compartimentos graso y muscular estaban disminuidos en el 36,0 y 37,0por ciento de los pacientes, respectivamente. El 44,6 por ciento de los pacientes se complicaron durante el periodo de observación. El 60,0por ciento de los enfermos que se complicaron estaba desnutrido (p < 0,01). La mortalidad-al-año fue del 11,0por ciento. El 92,0 por ciento de los fallecidos estaba desnutrido (p < 0,01). Los pacientes con CH desnutridos tienen mayor riesgo de complicaciones y muerte que los no desnutridos(AU)


Nutrient Energy Malnutrition (NEM) is a common feature among liver cirrhosis (LC) patients, and might constitute a negative predictor of patient's survival. A prospective descriptive study was carried out in order to assess the influence of LC patient's nutritional status on the occurrence of complications and mortality in a tertiary care health institution in Havana City (Cuba). One-hundred twenty-one patients were recruited for the study (Women: 52,9 percent; Younger than 60 years: 59,0percent; Whites: 90,0 percent). C virus infection, alcoholism, and B virus infection accounted for 71,0percent of LC cases. Ninety-two percents of the patients had less than 5 yearse of diagnosis. Subjective Global Assessment (SGA) of nutritional status returned a 45,0percent of malnutrition. Malnutrition was associated with disease progression: twenty-one percent of A Child-Pugh Stage patients was malnourished, but this rate increased to become 90,0 percent among those in C stage. Fat and skeletal muscle compartments were reduced in 36,0 and 37,0percent of the patients, respectively. Complications affected 44,6 percent of the patients. Sixty percent of them were malnourished (p < 0,01). One-year mortality rate was 11,0percent. Ninety-two percent of deceased patients were malnourished (p < 0,01). LC malnourished patients have greater risk of complications and death as compared to well-nourished ones(AU)


Assuntos
Humanos , Feminino , Pessoa de Meia-Idade , Cirrose Hepática/complicações , Cirrose Hepática/diagnóstico , Cirrose Hepática/mortalidade , Desnutrição/complicações , Estudos Prospectivos , Fatores de Tempo , Fatores de Risco
20.
Nutr. hosp ; 23(1): 68-74, ene.-feb. 2008. ilus, tab
Artigo em Es | IBECS | ID: ibc-68140

RESUMO

La Desnutrición Energética Nutrimental (DEN) es una manifestación muy frecuente entre los pacientes con Cirrosis Hepática (CH), y puede constituir un predictor negativo para la supervivencia de los mismos. Se realizó un estudio descriptivo prospectivo para identificar la influencia del estado nutricional de los pacientes con CH en la aparición de complicaciones y mortalidad en una institución terciaria de salud de La Habana (Cuba). Se reclutaron 121 pacientes cirróticos (mujeres: 52,9%; menor de 60 años: 59,0%; piel blanca: 90,0%). La infección por virus C, el alcoholismo, y la infección por virus B representaron el 71,0% de los casos de CH. El 92% de los enfermos tenían menos de 5 años de diagnosticados. La Evaluación Subjetiva Global (ESG) del estado nutricional arrojó un 45,o% de desnutrición. La desnutrición es proporcional al estadio de progresión de la enfermedad: el 21,0% de los cirróticos en estadio A (Child-Pugh) estaba desnutrido, pero esta frecuencia llegó a ser del 90,0% entre aquellos en el estadio C. Los compartimentos graso y muscular estaban disminuidos en el 36,0 y 37,0% de los pacientes, respectivamente. El 44,6% de los pacientes se complicaron durante el periodo de observación. El 60,0% de los enfermos que se complicaron estaba desnutrido (p < 0,01). La mortalidad-al-año fue del 11,0%. El 92,0% de los fallecidos estaba desnutrido (p < 0,01). Los pacientes con CH desnutridos tienen mayor riesgo de complicaciones y muerte que los no desnutridos (AU)


Nutrient Energy Malnutrition (NEM) is a common feature among liver cirrhosis (LC) patients, and might constitute a negative predictor of patient's survival. A prospective descriptive study was carried out in order to assess the influence of LC patient's nutritional status on the occurrence of complications and mortality in a tertiary care health institution in Havana City (Cuba). One-hundred twenty-one patients were recruited for the study (Women: 52,9%; Younger than 60 years: 59,0%; Whites: 90,0%). C virus infection, alcoholism, and B virus infection accounted for 71,0% of LC cases. Ninety-two percents of the patients had less than 5 years of diagnosis. Subjective Global Assessment (SGA) of nutritional status returned a 45,0% of malnutrition. Malnutrition was associated with disease progression: twenty-one percent of A Child-Pugh Stage patients was malnourished, but this rate increased to become 90,0% among those in C stage. Fat and skeletal muscle compartments were reduced in 36,0 and 37,0% of the patients, respectively. Complications affected 44,6% of the patients. Sixty percent of them were malnourished (p < 0,01). One-year mortality rate was 11,0%. Ninety-two percent of deceased patients were malnourished (p < 0,01). LC malnourished patients have greater risk of complications and death as compared to well-nourished ones (AU)


Assuntos
Humanos , Desnutrição/epidemiologia , Cirrose Hepática/complicações , Desnutrição/etiologia , Estado Nutricional , Fatores de Risco
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